In February 2019, Robin Lail was made the U.S. Representative to the Porto Protocol, a global initiative asking companies to demonstrate their leadership on climate action and share best practices. Our Blueprint wines celebrate these pioneers and architects of innovation for putting the health of our planet ahead of quarterly reports and the bottom line. At Lail Vineyards we invite you to do the same. Make a commitment. Inspire your neighbor. 

WINEMAKER NOTES

“Blueprint Sauvignon Blanc 2022 shows vibrant aromas of honeydew melon, tangerine, green and yellow apple, lime and Asian pear. The texture is creamy and complex, with grapefruit, jasmine and Bartlett pear notes. There is a distinct minerability character, bolstered by citrus zest, sweet peas, mango and yellow elements. It is snappy, vivid, zippy and spirited - very much exemplary of the varietal.”— Philippe Melka & Maayan Koschitzky, Winemakers

We donate 10% of online sales of our Blueprint wines to foundations fighting climate change.
#Blueprintsofchange

In February 2019, Robin Lail was made the U.S. Representative to the Porto Protocol, a global initiative asking companies to demonstrate their leadership on climate action and share best practices. Our Blueprint wines celebrate these pioneers and architects of innovation for putting the health of our planet ahead of quarterly reports and the bottom line. At Lail Vineyards we invite you to do the same. Make a commitment. Inspire your neighbor.

WINEMAKER NOTES

“Blueprint Cabernet Sauvignon 2021 is bright, rich and full personality. Deep purple in color, it has captivating aromas of boysenberry, black cherry and black raspberry. The flavors include blueberry, red currant, and blackberry. Younthful, exeburant and plush, this wine truly reflects the wonderful growing season in the exceptional 2021 Napa Valley vintage.”— Philippe Melka & Maayan Koschitzky, Winemakers

We donate 10% of online sales of our Blueprint wines to foundations fighting climate change.
#Blueprintsofchange

Georgia is grown on a three acre, dry-farmed estate vineyard in Yountville. This exquisite, Graves-style (dry white Bordeaux) Sauvignon Blanc is fermented and aged in 100% French oak barrels for eighteen months. It displays unprecedented depth and complexity, amazing texture, and a long lingering finish. Lail Vineyards was the first winery in the New World to produce a Sauvignon Blanc in this complex and captivating style, beginning with the 2002 vintage. The proprietary name celebrates the first member of the sixth generation of our family’s winemaking in Napa Valley, Georgia Eileen. It has been called by a leading wine writer”…California’s most complex and multi-dimensional Sauvignon Blanc.”

WINEMAKER NOTES

“ Georgia Sauvignon Blanc 2021 is medium straw in color. Dynamic and spirited, the aromas burst forth with citrus, honeyed flowers and stone fruit notes. The flavors include apricot, lemon, minty herbs and coconut. There are the hallmark Georgia expressions of minerality, white truffle and toasted brioche filling out the zingy and energetic finish. This will impress early and for many years to come.”
— Philippe Melka & Maayan Koschitzky, Winemakers

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J. DANIEL CUVÉE STORY

“I was raised by my dad. John Daniel, Jr., in the grand family tradition of Inglenook. He was, like Gustave Niebaum before him, a leader, an innovator, and the producer of legendary wines. Our flagship wine at Lail Vineyards, the J. Daniel Cuvée Cabernet Sauvignon, is named in his honor. My greatest challenge at Lail Vineyards is to create wines that meet and exceed the level of excellence set by my family in earlier generations."- Robin Daniel Lail

WINEMAKER NOTES

“J. Daniel Cuvée in vintage 2019 is a showstopper. Classic and intense aromas of blackberry jam, cassis and boysenberry puree lead to flavors that explode on the palate, with cascades of younthful black cherry, dark chocolate and black tea. This beauty is at the same time powerful and poised. It is seemingly endless on the finish, with gorgeous and fine tannins carrying it to a crescendo of lushness and generosity. It is seamless, pure and delicious." — Philippe Melka & Maayan Koschitzky, Winemakers

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Wells Wilder Casten is the youngest of our family’s 6th generation. Her name is derived from the Wellington boot, first commissioned by the Duke of Wellington in 1815. A nod to our farming heritage, wellies are a hallmark of country life, both hardy and elegant. Fittingly our Welly has a singular love of gumboots and tutus, a teeny stardust in the vineyard and on the street. Like its spirited namesake, our Welly Cabernet Sauvignon is unabashedly expressive and pure. This wine is our tribute to her, and to our family’s 140 years of turning dirt into liquid splendor.

WINEMAKER NOTES

“The 2021 growing season in Napa Valley was close to perfect, which allowed the flavors and structure to develop slowly and precisely. Deep purple-black in color, Welly Cabernet Sauvignon 2021 gives up crushed wild blackberries, black cherry preserves, oolong tea and candied violets. The brambly black fruit flavors (loganberry, marionberry, boysenberry, olallieberry, youngberry) pile on, accented by sweet oak vanillin and dark chocolate. The full-bodied palate explodes with a powerhouse of black mulberry, dewberry and super-ripe plum layers, framed by ripe, velvety tannins. The finish is seamless, luxurious, and opulent, with amazing tension and class. This is a Welly for the ages.”
— Philippe Melka & Maayan Koschitzky, Winemakers

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Mole Hill is the crown jewel of Lail Vineyards. It is an ultra-luxury wine bordering on decadent with its showcase of Howell Mountain seductive aromatics, velvety palate of fascinating complexity and a lingering finish which remains when you set down your glass. Production is small and demand is big. Produced only from the best growing seasons, this serious wine also has a sense of humor. Each year the path of the mole changes on the label designating a new vintage for your collection.

WINEMAKER NOTES

"Vintage 2019 was pure beauty in Napa Valley, with an easy growing season delivering grapes with wonderful balance and intensity. For this vintage of Mole Hill, tantalizing aromas of dark chocolate, espresso, and black cherry lead into broad and layered wild blackberry, boysenberry, and black raspberry flavors. It is framed by classic briar, vanilla cream and mocha notes supported by elegant and fine tannins and taut acidity. This is a classic expression of Howell Mountain and the Mole Hill vineyard.”
— Philippe Melka & Maayan Koschitzky, Winemakers

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